Agricultural Chemistry

Mouth bacteria give some wines, food a flavor boost - ABS-CBN

Sun, 16 Nov 2008 07:14:00 GMT

NEW YORK (Reuters Health) - Certain wines, fruits and vegetables pack a delayed but powerful flavor punch thanks to the bacteria living in our mouths, food chemists have demonstrated. The late Emile Peynaud, considered the father of modern winemaking ...

A Kernel of Truth: New Study Reveals Health Benefits of Corn Products - Beaches Leader

Sun, 16 Nov 2008 15:28:00 GMT

(ARA) - For generations, children have been told to eat their carrots because it was good for their eyes. A new study may have moms saying the same about corn bread, corn flakes and other breakfast cereals. The Journal of Agricultural and Food ...

Mouth bugs ?help make certain foods tasty? - Zee News

Sat, 15 Nov 2008 10:29:00 GMT

London, Nov 15 (ANI): Mouth bugs play a role in creating the distinctive flavors of certain foods, scientists in Switzerland have reported. According to researchers, the bacteria help gives people the rich flavours of wine, onions and peppers. They ...

Mouth bugs help make certain foods tasty - Thaindian.com

Sat, 15 Nov 2008 05:57:00 GMT

Mouth bugs 'help make certain foods tasty' - Newstrack India

Sat, 15 Nov 2008 04:31:00 GMT

Breakthroughs tips and trends: November 15th - Times Online

Sat, 15 Nov 2008 01:03:00 GMT

THE GIDDY rush of passion that sweeps a love-hungry girl off her feet and into the arms of a rough diamond has been pinpointed at the riskiest part of the female brain. Sex scientists at the Kinsey Institute in Indiana have discovered that when an ...

For tastier food, just add bacteria - New Scientist

Fri, 14 Nov 2008 10:37:00 GMT

GARGLING, sucking and spitting are the unsavoury actions that serious wine lovers say a proper tasting demands. But the full complexity of taste may come from something even more distasteful: mouth bugs. These bacteria help give us the rich flavours ...

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Thu, 20 Nov 2008 13:48:31 GMT

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Chicken soup may be good for more than just the soul - Daily News Journal

Fri, 14 Nov 2008 09:47:00 GMT

Chicken Soup has been credited with being Grandma's Penicillin. This warm and comforting liquid has often been praised for its cold-fighting abilities. A new study in the Journal of Agricultural and Food Chemistry suggests that chicken soup may also ...

Mouth bacteria give some wines, food a flavor boost - Reuters

Fri, 14 Nov 2008 09:18:00 GMT

Healthful Plant Nutrients Also Found In Meat And Milk - Journal Of ... - Medical News Today

Thu, 13 Nov 2008 23:53:00 GMT

Counterintuitive as it may seem, those healthful phytoestrogen nutrients that consumers usually associate with fruits and vegetables also exist in foods of animal origin. After all, "phyto" means "plant." Now the first comprehensive study of ...

Potato Scientists join University of Idaho at Kimberly, Aberdeen - AG Weekly

Wed, 12 Nov 2008 17:27:00 GMT

TWIN FALLS, Idaho - The University of Idaho College of Agricultural and Life Sciences has filled two key positions in its potato program. Phillip S. Wharton, a senior research associate at Michigan State University, joined the faculty as potato plant ...

Mail classified to a friend - Crescent-News

Mon, 17 Nov 2008 12:14:00 GMT

Message: Hello, Check out this listing I found at http://www.crescent-news.com/classifieds/classified/16651932 . QUALITY CONTROL CHEMIST Universal Cooperatives Inc., an interregional agricultural cooperative headquartered in St. Paul, MN, is a ...

Seminar on health, space

Wed, 19 Nov 2008 21:18:09 GMT

KANNUR: A.V. Smaraka Government Higher Secondary School at Karivellur here is all set to be the first school in the region to hold a national seminar, an event that is expected to give students and teachers of ...

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Thu, 20 Nov 2008 13:48:31 GMT

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Malaria: where new technology matters and regulatory delays kill

Wed, 19 Nov 2008 21:00:35 GMT

Emerging technologies could boost supplies of essential plant-based drugs to combat and ultimately help eradicate malaria, says a report.

East Fork teaches children about nature

Wed, 19 Nov 2008 16:27:31 GMT

Gardnerville Elementary School student Jeremy Aleman tests the pH of the river water during the river work day on Tuesday.

Economic development, growth continues in Dublin

Wed, 19 Nov 2008 14:52:24 GMT

If the nationwide economic slowdown has arrived in Central Ohio, it doesn't seem to have arrived in Dublin.

Hot winter drinks boost health - Buffalo News

Tue, 18 Nov 2008 17:42:00 GMT

If you?re looking for a hot drink to warm you up on cold winter days, a cup of cocoa is an excellent choice. The tasty beverage is more than just a decadent treat, it?s actually good for your health. Cocoa owes many of its health-promoting ...

Sierra Club taps attorney as new Hawaii director

Wed, 19 Nov 2008 11:30:00 GMT

The Sierra Club-Hawaii Chapter recently appointed environmental attorney Robert D. Harris as director of the grass-roots organization.

Technology to eradicate malaria

Wed, 19 Nov 2008 08:40:01 GMT

Emerging technologies could boost supplies of essential plant-based drugs to combat and ultimately help eradicate malaria, says a report.

A model to measure soil health in the era of bioenergy

Wed, 19 Nov 2008 05:00:00 GMT

One of the biggest threats to today's farmlands is the loss of soil organic carbon and soil organic matter from poor land-management practices.

News From The American Chemical Society Nov. 12, 2008

Tue, 18 Nov 2008 12:00:00 GMT

Main Category: GastroIntestinal / Gastroenterology Also Included In: Allergy ; Biology / Biochemistry ; Nutrition / Diet Article Date: 18 Nov 2008 - 4:00 PST A faster test for the food protein that triggers ...

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Thu, 20 Nov 2008 13:48:31 GMT

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Technology to eradicate malaria - BBC Health

Wed, 19 Nov 2008 08:44:00 GMT

Emerging technologies could boost supplies of essential plant-based drugs to combat and ultimately help eradicate malaria, says a report. In the face of increasing parasite resistance to anti-malarial drugs there is now great reliance on artemisinin ...

Mouth Bacteria Are A Foodie's Best Friend

Mon, 17 Nov 2008 19:15:42 GMT

A new study shows that the delayed tasted known as "retroaromatic effect" is released by filthy saliva.

Mouth Bacteria Makes Wine, Food Taste Better

Mon, 17 Nov 2008 18:58:29 GMT

Yeah, a little gross! And I've never heard the guy at the liquor store mention bacteria when recommending an inexpensive but not "cheap" bottle of wine.

Healthful plant nutrients also found in meat and milk

Mon, 17 Nov 2008 18:48:59 GMT

Beneficial nutrients called phytoestrogens found in plant-based food are also found in meats, seafood and soy products, according to a new study.

A Kernel of Truth: New Study Reveals Health Benefits of Corn Products

Sun, 16 Nov 2008 08:26:30 GMT

For generations, children have been told to eat their carrots because it was good for their eyes.

Survival manuals

Sat, 15 Nov 2008 23:35:08 GMT

DID you know that, 'the brain is like a blender left running with the lid off?' 'The information is literally sliced into discrete pieces as it enters the brain and is splattered all over the insides of our ...